Posted by cake recipes in
material:
-4 Chicken eggs
-180 Cc vegetable oil
-350 Grams of sugar
-300 Grams carrots grated coarse
-200 Grams of roasted peanuts, chopped
Refined-sugar mixed with cinnamon powder to taste
-225 Grams gram flour baking powder + 1 + 3 grams of baking soda + 3 grams of salt (sifted together)
How to Make:
follow the steps correctly
-Beat eggs and sugar until fluffy and pale
-Insert the oil little by little while continuing to be shaken
-Then put the flour mixture into beaten eggs, stirring over low
-Add the carrots and beans, stir again until smooth
-Pour into a baking dish that has been sown in deep sleep a little margarine and flour. Bake until cooked
After a cold carrot-cake sprinkled with powdered sugar mixed with cinnamon powder.
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